Franks Restaurant

Christmas Party Menu

STARTERS


Sweet Chilli Pork Salad

Cubes of slow braised Belly Pork stir fried with a Sweet 

Chilli sauce accompanied with Peas shoots



Seasonal Festive Soup

Carrot Honey and Ginger soup, served 

with croutons 


Baked Camembert
Oven baked creamy Camembert served with House chutney and Sourdough bread


Fishcake

A medley of Cornish fish bound together and shallow fried served with a Lemon Hollandaise




MAIN COURSE


Tartlet

Sautéed Mushroom, Mozzarella and Cherry Tomato tartlet served with a Creamy Pesto sauce 



Seabass

Fillet of Seabass simply grilled served with steamed Samphire and a Shallot and Seaweed Butter

 
Sirloin Steak

8oz locally sourced Sirloin steak chargrilled to your liking

 
Chicken Breast

Breast of Chicken oven roasted served with a Roasted red Pepper demi glaze


Pork

Fillet of West Country Pork, wrapped in Parma ham, oven roasted sliced over a Tomato and Chorizo sauce


DESSERTS

Traditional Christmas pudding

With Brandy sauce

*

Dessert of the Day

*

Platter of hard and soft Cheeses served

with Biscuits (£2.50 supplement)


Coffee

Freshly brewed Coffee with Chocolate Mint


£30.00 per Person

 (Includes Christmas cracker)


PLEASE NOTE THE ABOVE MENU IS AVAILABLE BY ADVANCED BOOKING ONLY. PLEASE TELEPHONE 01934 742761TO MAKE YOUR RESERVATION
STARTERS



Potted Ham Hock

Potted Ham hock served with an Dartmoor Ale & Onion Chutney toasted Sourdough and Pea shoots


Seasonal Festive Soup

Vine Tomato and roasted Red Pepper, served with croutons 


Baked Camembert
Oven baked creamy Camembert served with House chutney and Sourdough bread


Fishcake

A medley of Cornish fish bound together and shallow fried served with a Lemon Hollandaise


MAIN COURSE


Aubergine Cannelloni

Chargrilled Aubergine filled with Sundried Tomato and Buffalo Mozzarella served with Roasted 
Garlic sauce 



Mullet

Fillet of Cornish Mullet simply grilled with a Shallot and Seaweed butter

 
Sirloin Steak

8oz locally sourced Sirloin steak chargrilled to your liking

 
Chicken Ballotine

Breast of Chicken wrapped in Parma Ham, filled with a roasted Shallot and sundried Tomato stuffing served with a creamy Pesto sauce


Pork

Slow braised Somerset Pork Belly oven roasted, served with caramelized apple and Brandy sauce


DESSERTS

Traditional Christmas pudding

With Brandy sauce

*

Dessert of the Day

*

Platter of hard and soft Cheeses served

with Biscuits (£2.50 supplement)




Coffee

Freshly brewed Coffee with Chocolate Mint




£30.00 per Person

 (Includes Christmas cracker)







PLEASE NOTE THE ABOVE MENU IS AVAILABLE BY ADVANCED BOOKING ONLY. PLEASE TELEPHONE 01934 742761 TO MAKE YOUR RESERVATION